Fennel Oil

Fennel is well suited to the Tasmanian climate; growing strongly in spring and accumulating oil under the mild, sunny days of summer and early autumn.

Fennel oil is used in a wide range of food flavouring and beverage products. We currently produce whole oils and fennel oil fractions with a range of compositions, and can tailor a product to suit your needs.

Fennel is harvested from late February to mid May, and stock is normally available year round.

Samples and specifications are available on request.

For further information, please download a Technical Data Sheet (PDF 172 KB).